Corn flake/Breakfast cereal is one kind of crispy food, with the advantages of hard to be steeped broken and strong grain taste. It is the crispy flake which is made from corn meal and the other grains powder.The production line includes mixing. extruding, flaking, drying,high temperature baking,flavoring and cooling. It can be eaten like snack, and be eaten with milk or coffee as well. By changing moulds and production process,this production line can make different shapes of puffed food. Such as ring, ball, flake, star, letter etc.
Features:
1)Tunnel-type Microwave Drying Machine is made of high-quality 304# stainless steel.Fully meet with medicine machinery requirements.
2)Low-temperature drying and sterilization,which can keep original flavor and good color sense.
3)Penetration:Tunnel-type Microwave Drying Machine adopts radiation way to transfer energy and it heat wholly without any medium.
4)Heating evenly:microwave heating is in and outside of the material at the same time,the temperature difference is very small in and outside of the material.So it is more evenly when drying materials,and the heating efficiency is greatly increased.
5)Quickly and saving energy.
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