Microwave Dryer for Food

Microwave Dryer for Food

The microwave dryers are mainly used for drying green tea leaf , , various kinds of food---snack food, agricultural products, fish slice, slice dried meat, bean products, instant noodles, fast food, dried fruit, tea, herbs, karaoke powder, fruit and vegetable in the form of powder, granules, slice,  etc.It maximizes the preservation for activity of materials and vitamins, color & nutrition of food.

Advantage of Microwave Dryer 

1、Fast drying: food microwave drying time is short and fast.Usually 3,4 minutes can complete, save the drying time greatly

2、Fully functional: drying,sterilization,insect killing,anti-mold can be completed simultaneously, reduce other equipment investment, shorten processing craft.

3、The quality is good: the effective nutrient composition of the raw material is greatly guaranteed,the color degree of the original material is maintained, the freshness period and shelf life of the material are extended.

4、Simple operation: microwave equipment is simple, advanced technology, easy to operate, save the floor area, save energy and improve working conditions

5、Applicable materials: widely used in sesame, soybean, rice. wheat, millet, mung bean, red bean, etc. Puffy food, microwave puffing overcame Fried expanded product oil and extrusion caused food should be appropriate sex change disadvantages, such has the advantages of energy-saving, environmental protection;For meat, shrimp,microwave oven curing microwave drying is to open up a new field of application technology in the modern leisure food, unique flavor and rich in protein, high nutritional w by domestic consumers especially the young people like.

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